- saute about 5 minutes - Add a splash of white wine or any vinegar and cook for another minute - Add..
4 or more large chopped tomatoes
1 tbsp tomato paste
1/2 tsp salt
chopped herbs (basil, parsley, oregano, or thyme)
- Stir - Simmer about 25 minutes - If you want a smoother, sauce consistency blend now, or leave as is - Taste for salt and adjust - Add in any other vegetables like zucchini, broccoli, or kale and simmer another 8-10 minutes - Serve over cooked pasta and top with parmesan
